Saturday, May 3, 2003 5:00pm & 8:00pm

Laforêt Restaurant
&
Bernard Bichot of Maison Albert Bichot

An evening of Select Wines and Food

First Seating at 5:00 PM
$85.00 per Person (service not included)

Canapés
Aligote and Cassis

Oyster on the Half Shell
Chablis AC 'Old Vine' 1999

Grilled Sea Scallop with Asparagus, Avocado, and Grape Tomatoes
Chassagne Montrachet, Bichot, 1999

Elysian Fields Lamb
Roasted Tomato, Eggplant, Onion, Couscous, and Jus

Pommard, Clos de Pavillon, 1999

Raspberry Frangipani Tort
Sauternes, Chateau de Rolland, 1998


Second Seating at 8:00 PM
$135.00 per Person (service not included)

Canapés
Aligote and Cassis

Oyster on the Half Shell
Chablis ler Cru 'Foret' Long-Depaquit, 2000

Grilled Sea Scallop with Asparagus, Avocado, and Grape Tomatoes
Chablis Grand Cru 'Les Blanchots' Long-Depaquit, 1996

Pan Roasted Sea Bass with Yellow Gazpacho and Balsamic Reduction
Chassagne Montrachet, Bichot, 1999

Elysian Fields Lamb
Roasted Tomato, Eggplant, Onion, Couscous, and Jus

Pommard, Clos de Pavillon, 1999

Trio of Cheeses with Walnut Micro Green Salad
Corton Grand Cru, 1993

Raspberry Frangipani Tort
Sauternes ler Cru, Chateau de Rayne Vigneau, 1999

Call (412) 665-9000 for reservations.