Saturday, May 3, 2003 6:30pm

Featuring the Wines of Arrowood Vinyards
Sonoma County, California (www.arrowoodwinery.com)

Special Guest: Alis Arrowood

Reception

Fine Artisanal Cheeses, Smoked Salmon and an Assortment of Crudites
Arrowood 2000 Grand Archer Chardonnay, Sonoma

Appetizer

Assortment of Vegetable Terrine Provencal
Arrowood 2000 Pinot Blanc, Sonoma, Saralee's Vineyard

First Course

Scallop Gratin in Asiago Basket with Spring Vegetables
Arrowood 2001 Viognier, Sonoma, Saralee's Vineyard

Entree

Navarin of Lamb Braised in Syrah with Root Vegetables
Arrowood 1997 Syrah, Sonoma, Saralee's Vineyard Arrowood 1999 Syrah, Sonoma, Saralee's Vineyard

Salad Course

Zucchini Flowers with Duck Confit and Tomato

Dessert Course

Spring Fruits Poached in Muscat with Goat Cheese
Arrowood 2001 Late Harvest Riesling, Sonoma, Saralee's Vineyard


The Dining Room - Mountain View Inn
Hors D'Oeuvres Promptly at 6:30PM
Limited to 100 persons.
$110 per person plus tax and gratuity.
RSVP to Vance Booher 724 834 5300
or
vance@mountainviewinn.com